A student-run social enterprise is encouraging Westwood to taste a plant-forward lifestyle. Led by second-year cognitive science student Chandni Sacheti, Lives Without Knives works to redefine and simplify the concept of veganism for people of all ages. Read more...
Photo: Chandni Sacheti holds four vegan cookies. The second-year cognitive science student founded Lives Without Knives when she was a high schooler in Hong Kong. (Courtesy of Chandni Sacheti)
This post was updated Oct. 10 at 7:45 p.m. Gourmais has plans to crunch down on cravings. Owned by founder Stephanie Chui, the premium cracker brand Gourmais crafts polenta crisps baked into three flavors: Porcini Mushroom, Mediterranean Sea Salt and Herbs de Provence. Read more...
Photo: Smiling into the camera, Stephanie Chui holds a tray with three boxes of Gourmais crackers. The alumnus launched the polenta chip brand Aug. 1. (Courtesy of Stephanie Chui)
This post was updated Oct. 8 at 8:20 p.m. Allison Scott is running a one-woman show over at allisunny designs. The alumnus-run clothing brand aims to provide sustainable yet trendy designs to consumers seeking to break free of larger corporations such as Urban Outfitters and Zara, Scott said. Read more...
Photo: Donning one of her pieces, Allison Scott smiles as she looks down. The alumnus runs the clothing line allisunny designs. (Courtesy of Allison Scott)
This post was updated Oct. 19 at 9:43 p.m. Fitz Freeby’s business is more than just icing on the cake. The rising second-year theater student runs One Cake Fitz All, which she said she started when she was a high school student in Minnesota. Read more...
Photo: One of Freeby’s cakes, which was inspired by a camera, sits on a table. The rising second-year theater student started her business One Cake Fitz All in high school. (Courtesy of Fitz Freeby)
This post was updated Sept. 27 at 8:22 p.m. All is fair in “Kill for Love.” Set among the murky expectations of Greek life, satirical thriller “Kill for Love” follows a protagonist who finds release from her surrounding environment upon the act of murder. Read more...
Photo: Laura Picklesimer looks into the camera. The alumnus’ debut novel is planned to release Sept. 5. (Courtesy of Grace Fell)
This post was updated Sept. 4 at 8:23 p.m. Warning: Spoilers ahead. Readers will struggle to stay awake during “A Multitude of Dreams.” A reimagining of Edgar Allan Poe’s “The Masque of the Red Death,” Mara Rutherford’s latest novel takes place in a fictional land ravaged by a deadly disease known as the mori roja. Read more...
Photo: The cover of “A Multitude of Dreams” is pictured. Mara Rutherford’s latest novel is a reimagining of Edgar Allan Poe’s “The Masque of the Red Death.” (Courtesy of Inkyard Press)
Besa mi Vino is aging to perfection. As the head of the canned wine organization, Tori Brodsky hopes to foster an inclusive community among women in a traditionally male-dominated industry. Read more...
Photo: Tori Brodsky smiles for the camera. The alumnus is currently the CEO of wine company Besa mi Vino. (Courtesy of Amelia Cohen-Smith)
