Westwood’s newest breakfast joint is taking its time to get tucked in. Sandwiched between Westwood Village and UCLA, Egg Tuck officially cracked open its doors with a grand opening on Gayley Avenue in the first week of November. Read more...
Photo: The egg sandwiches pictured strike a tasty textural balance with crispy brioche buns, but the runny egg yolks are at risk of making a mess. (Megan Cai/Assistant Photo editor)