For many business economics staff, alumni and student organizations, it is time to get down to business. Read more...
Campus, News
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February 23, 11:46 pm
New course “˜Economics in Practice’ provides hands-on experience with case-based learning method
A Closer Look, News
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February 23, 11:31 pm
Dining hall menus are planned months in advance with signature ingredients, sustainability in mind
Alex Macias throws open the doors to the De Neve commissary, revealing a back area in which the signature products of UCLA Dining Services are created and distributed. Read more...
A Closer Look, News
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February 23, 10:04 pm
Call Me Chef Ray
At age 18, Ray Works began baking as a way to help pay his bills while he worked on achieving his dream of becoming a stand-up comic. He never imagined that he would one day retire his comedian's microphone for a baker's hat. Read more...
A Closer Look, News
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February 23, 10:03 pm
From Concept to Plate
When staff members from UCLA Dining Services looked at the menu for De Neve Late Night, they noticed one glaring omission: the lack of vegan chicken fingers. Read more...
A Closer Look, News
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February 23, 10:03 pm
Dining hall workers find a home away from home
The dining hall is pretty vacant around 2:30 p.m.; a few pairs of students are scattered throughout the building, finishing up their meals with conversation before they trickle out. Customers are not being served, but by no means does that mean the work is done. Read more...
Campus, News
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February 23, 5:21 am
Students and BAMN coalition file lawsuit against Proposition 209
On Feb. 16, a lawsuit was filed to reverse Proposition 209, which banned affirmative action within the state. Read more...
Campus, News
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February 23, 5:19 am
GSA’s print academic journal Carte Italiane moves online
Deep in the Graduate Students Association archives lay dozens of copies of Carte Italiane, a cultural studies academic journal published by the GSA that was available only through subscription. Read more...
Photo: The Graduate Students Association’s Carte Italiane academic journal (pictured above) was recently published online to allow free access.
